Regardless of bartending skills or proximity to a decent bar, everyone deserves an exquisitely made drink.
Our cocktails are ready to be poured over ice and enjoyed straight away.
Our drinks pay respect to time-honored recipes and we make no concessions when it comes to craftsmanship.
Lemons and limes are juiced fresh, simple syrup is made from scratch, and bitters are brewed in-house.
Cy Cain and Casey Richwine, two fervent cocktail enthusiasts, began by making batch cocktails for friends and family. After six-years of honing their craft and perfecting their recipes, they opened Straightaway’s doors in December, 2018.
More often than not, conversations here at Straightaway return to the subject of a proper drink. We asked our team who they would most want to belly up to the bar with from the past or present.
Join us at our Portland tasting room.
